When you have a bulk amount of meat, and you want to slice it, there is a need for a manual meat slicer. It will make your slicing tasks easier. You can do slicing with a knife, but meat slicers are for this purpose only; they can make slices as thin as you need. A meat slicer is a tool, which is developed to make slices of meat. Apart from slicing the meat only, it can also be used to slice sausages, cheeses, fruits, deli meats, and vegetables like cabbage, onion, pepper rings.
If you want to give a professional look to your kitchen, then always use professional gadgets and appliances in your kitchen. There are certain reasons to have these appliances in your kitchen. We always try to choose that gadget which works quickly and makes our kitchen tasks easy. The same case is with the meat slicer, as in a kitchen we use the meat for different dishes. So we need it daily for cooking tasks.
Manual meat slicers are normally made of stainless steel and anodized aluminum, which furnishes you with ideal food cleanliness since neither of those materials is a ripe ground for the development of microorganisms. Their developments are smooth and consistent, so there is no risk of any food particles or abundance juices concealing away in the cleft and crude welds.
Manual meat slicers recorded in this review are incredibly simple to clean and limit the wreck that generally follows this sort of food preparation. It makes your cooking faster as you can cut your vegetables and meat quickly. It makes slices of equal and accurate size, which makes your presentation of food beautiful. Now, you can make your slices as thin as you want.
In this meat slicers review, you will find a complete buying guide. It will make your buying efforts easier, and it will be less time-consuming.
How to use a meat slicer?
If you want to use your meat slicer for a long time, then use it properly. You should know how to use a meat slicer, whether it is a commercial or manual meat slicer. Here are some tips for using meat slicers. First of all, you should read the manual carefully to know about every part. The other thing which you should be known is to check for which type of food this slicer is good or what type of food cannot be sliced. Some of the slicers are good for frozen meat only, they cannot slice fresh meat. Many of the meat slicers cannot make slices of vegetables and fruits which have hard seeds. The other thing which you should consider for proper use, don’t forget to disconnect them from the power source after using. Always use gloves to use blades.
Our Top Picks
Editor’s Choice: Globe G12 Manual Meat Slicer
“Smooth construction, easy cleaning, easy to use, thermal overload protection, easy gliding, and smooth ball bearings.”
Berkel Manual Gravity Feed Meat Slicer
“Impressive motor, easy to clean, Economy Slicer, Stainless steel finish, removable meat pusher.“
Hobart Manual Meat Slicer
“Best for cheese slicing, powerful motor, smooth base, ergonomic grip.“
Tekut Biltong Slicer
“Antibacterial base, built-in carbide sharpener, compact spanner, stainless steel blade.”
Manual Frozen Meat slicer
“Best choice for frozen meat or hard vegetables and fruits, food fixator as a great safety feature, easy to use, easy cleaning, affordable“
Aingycy Frozen Meat Slicer
“If you want a silent meat slicer for your kitchen, then choose it. It works efficiently for frozen meat, is easy to operate, provides the feature of thickness control.”
Best Manual Meat Slicer Review
Editor’s Choice: Globe G12 Manual Meat Slicer
Key Features:
- Brand: Globe
- Material: Aluminum
- Color: Silver
- Operation Mode: Manual
- Weight: 48 Pounds
- Dimension: 17.25 x 25 x 25.25 inches
- Blade Size: 12 inches
- Slicing thickness range: 0 -6 inches
Among the all manual meat slicers, our top pick is Globe G12 Meat Slicer. It is made of stainless steel and anodized aluminum with a hard-chrome plated outside and some PVC components. It has a ½ hp motor that accompanies assurance from warm overburden with a manual reset switch.
The “12” for the sake of the slicer represents the 12-inch sharp edge made of stainless steel with an empty grind for better cutting performance. The food chute is calculated at 35° and can oblige food items comparing 10 x 8.25 x 10.25 inches. The ergonomic double reason handle is reached out for extra security.
It provides 15 different thickness settings, which have a slicing thickness range from 0 to 0.6 inches. The motor and other electrical segments are encased at the lower part of the base, including a no-volt discharge power switch and four non-slip feet.
Berkel Manual Gravity Feed Meat Slicer
Key Features:
- Brand: Berkel
- Material: Steel Alloy
- Colour: Aluminum
- Operation Mode: Manual
- Weight: 74 pounds
- Dimension: 24.5 x 29 x 22.75 inches
- Blade Size: 12 inches
- Blade Shape: Round
It is made of stainless steel and anodized aluminum with a hard-chrome plated outside and some PVC parts. It brags a day-by-day runtime of 4-5 hours, it is appropriate for delicate and hard meat and produces just as harder bread and cheese, and it accompanies a helpful underlying 2-stone sharpener.
The motor has ½ hp, and the 12-inch blade is made of solidified and profoundly cleaned chrome-covered carbon steel, which makes it very impervious to any kinds of scraped spots, normal wear, and tear, and rust.
The food chute is calculated at 45°, and the ergonomic handle makes cutting errands a lot simpler and more agreeable. The chute can oblige portions comparing 7.6 x 10.75 inches. The thickness of slices goes from 0 to 0.6 inches. Berkel Manual Meat Slicer weighs 74 pounds.
Hobart Manual Meat Slicer
Key Features:
- Brand: Hobart
- Colour: Silver
- Operation Mode: Manual
- Weight: 83 Pounds
- Dimensions: 32 x 26 x 28 inches
- Blade Size: 12 inches
Hobart Manual Meat Slicer is a slicer that is also considered as best commercial meat slicer. It is made of anodized aluminum with some PVC components. The motor has ½ hp and drives the cutting edge with an executed poly V-belt for a more extended life expectancy and calmer activity.
The 12-inch cutting edge is made of chrome-covered produced carbon steel, so it is impervious to primary harm, scraped spots, and rust. It additionally provides cheese slicing. The food chute is calculated at 45° and can oblige portions comparing 10 x 8 inches.
The ergonomic PVP non-slip handle makes cutting more agreeable and secure. The thickness dial gives 15 distinct settings going up to 0.6 inches. The motor and other electrical segments are encased at the lower part of the base that additionally includes a no-volt discharge switch and four non-slip feet for the greatest solidness.
Tekut Biltong Slicer
Key Features:
- Brand: Tekut
- Material: Bamboo Wood
- Operation Mode: Manual
- Weight: 0.91 Pounds
- Dimension: 8.66 x 7.09 x 3.94 inches
Tekut Biltong Slicer is fundamentally intended to cut biltong, yet it can likewise deal with other food items, going from cheddar to products of the soil. The base of the unit is made of 100% natural bamboo with no composts or pesticides.
The 14.5-inch sharp edge is made of FDA and LFBG endorsed treated steel, and it very well may be disengaged from the base of the machine for some individual cutting. The base likewise houses a tungsten-carbide sharpener, which can be utilized for honing your bladed cooking wares also.
It includes a smaller spanner used to eliminate the blade for cleaning or individual use Ketut Biltong. The lower part of the base highlights four non-slip feet for superior dependability during activity.
Manual Frozen Meat slicer
Key Features:
- Material: Stainless steel
- Blade Size: 6.7 inches
- Operation Mode: Manual
- Dimensions: 18.1″ x 6.3″ x 4.7″
- Weight: 5.1 lb
- Slicing Thickness Range: 0.007 to 1 inches
Frozen Meat Slicer is a strong slicer made of stainless steel, making it extra impervious to scraped areas, rust, and general mileage. The ergonomic handle is made of rock-solid PVC. The replaceable hardened steel blade is 6.7 inches long and can cut any boneless frozen meat and hard leafy foods. Shockingly, the meat slicer doesn’t perform well with new meat and cheese. The cuts’ thickness is directed with a handle that changes the distance between the edge and the dam-board and ranges from 0.007 to 1 inch.
Frozen Meat Slicer additionally accompanies a steady V-formed stacking table, food fixator with ten spikes and an agreeable U-handle, hexagonal wrench, cutting edge processor, and ten sacks for moving meat.
Although it does not work for fresh meat, it is best for slicing frozen meat, vegetables, and fruits. It is specially designed for frozen meat.
Aingycy Frozen Meat Slicer
Key Features:
- Material: Stainless steel
- Thickness Control: 0.2mm to 25mm
- Size: 18″ x 6.3″ x 4.7″
- Blade length: 6.7″
- Operation Mode: Manual
- Speed: 60 slices per minute
The Aingycy Meat Slicer is made of stainless steel. It is highly durable. It provides us with a rust-resistant and waterproof surface, which does easy cleaning. Due to high-quality construction material, it is extremely safe. And it is best for frozen mutton, beef, or any kind of meat. And it also works as a cutter for vegetables.
It is designed with a high-quality PVC handle, which has a hand protection feature. You can continuously work for a long time. The best way to take advantage of a long time is to read the instruction manual carefully.
While working with electricity, the slicers often move; this slicer solved this issue. This slicer is easy to control, and you can also operate it easily. The other great advantage of this slicer is, it does not make a noise like other slicers do.
Best Manual Meat Slicer Buying Guide
- Safety Features
As we already know, if we do not use manual meat slicers properly, then it will be very dangerous for us. Before buying, make assure several safety features about slicers. They should have a non-slip handle, food fixator, and suction cups.
- Cost
Manual slicers are cheaper than commercial meat slicers. They do not cost too much. So price is another important factor to buy any product. If you are required to buy a meat slicer for home use, then manual meat slicers are best. But if you want meat slicers for restaurants, then commercial meat slicers are appropriate. Then, again choose that product that is affordable for you.
- Maintenance
For cooking lovers, the most thing which is important is the maintenance of the gadget or tool which we are using. As these tools or appliances assist us in our cooking, their maintenance is too important. We cannot buy these products again and again. Here we are talking about manual meat slicers; they are mostly made of stainless steel and anodized aluminum. And they are easy to clean. They can be cleaned by just sanitizing or using any detergent.
- Construction Material
Before buying any meat slicer, have a look at its construction material. If high-quality material is used, it will be very beneficial for you. It will make the cleaning and maintaining process easier. So these slicers are made of high-quality stainless steel and anodized aluminum. The finishes of these products are so smooth.
- Easy Cleaning
Another thing that is considered as most important before buying a meat slicer, is to check how easy is it to clean? Whether you use a meat slicer for meat or fish, you always wish you can easily clean your slicer. So, that you can use it next time properly. Manual slicers are easy to clean than commercial meat slicers as these slicers have fewer parts.
Conclusion
This is our complete reviewing article about manual meat slicers. We have tried our best to gather all the information related to this product. These are our five best picks. Before buying any product, just review this article thoroughly.
Here are some suggestions about buying any slicer for you, like, if you want to buy a meat slicer or a food slicer, then what type of it should be? If you want to buy it for home use only, then buy a manual meat slicer. It will save you money. Although it requires human power, on the other hand, it also saves your electricity cost. Let’s suppose you are a restaurant owner, and you need to service orders, and your electricity is off. Then, what will you do? Will you wait for electricity? No, at that time manual meat slicer will provide a solution to your problem. So buy it both for your home and commercial use. If you want to suggest something else to us, or you want to learn more, then just drop a comment below.
